Adina Petrov 
You don’t have to look too hard to find a vegan or a meatless patty these days. With texture and looks similar to the traditional beef burgers, vegan burgers have become a hit not just with those who want to go completely meatless, but also among flexitarians who would love to do their bit for … Read more
2019 was the year of plant-based patties. Their popularity exploded and meat substitutes from a petri dish seamed a concept from a distant future. Fast forward to 2021 and post-quarantine, restaurants in some parts of the world are already serving lab-grown chicken and beef. Should manufacturers of plant-based meats be worried? Will cell-based meats disrupt … Read more
A brief history of Jamaican Patties We can guess the place of origin of these patties just from their name. Although they don’t look quite like your classic beef or plant-based round burger patties, they are still called patties. And that is perfectly fine. The Jamaican patty is rather a “turnover” consisting of a dough … Read more
McDees in the US is going plant-based! Finally! World’s largest restaurant chain announced on Monday that the U.S market will be no exception when it comes to plant-based burger offerings. I have been following McD’s vegan options in Europe and Asia, but finally, we will be able to taste some plant-based patties that are fried … Read more
The meteoric rise of plant-based meat companies has shaken up the meat industry in recent years, but no industry can undergo such radical changes without some uneven steps along the way. In the arena of plant-based meat, many of these uneven steps have come in the form of legal battles. Several lawsuits have arisen … Read more
Mung Beans Mung beans are small green beans that belong to the family of legumes. Native to India and East Asia, mung beans have been used for centuries as nutritious ingredients in various dishes. These beans are packed with essential amino acids, vitamins, minerals and fiber, which makes them perfect candidates for protein sources in … Read more
With a major population of the world serving an indefinite period of home quarantine during the COVID-19 outbreak, it has become a necessity to cook all your meals at home. Cooking at home, however, does not have to feel like a task. There are ways to make cooking a fun family affair, a little at-home … Read more
These patties are well known among vegans and meat-eaters. For many years, they were the only vegan burger option on restaurant menus. In fact, your local restaurant or diner probably still offers a burger with a house-made black bean patty on its menu. To be honest, my first experience with a black bean burger was … Read more
If you live in the States and frequent McDonald’s restaurants, you probably know that they don’t have a vegan or vegetarian patty option on their menus yet. But if you think that McDonald’s never had meatless options on its menu, you are wrong. McD’s had and still has a variety of vegan options but it … Read more